Assistant Restaurant Manager - Maybe this is your next step as a leader?

At Gram Slot, hotel and restaurant management is about more than food, guests and operations.

It is about people. About creating great experiences. About taking responsibility. About being part of a community. And about standing for the place you are a part of.

Therefore we are seeking an assistant restaurant manager who wants to help develop our hotel and restaurant – and perhaps also develop themselves as a leader.

A place with values

At Gram Slot we work based on five value words

Culture · Nature · Togetherness · Agriculture · Taste

Our ingredients largely come from our own organic farm. Our guests come to eat, stay, experience the history, nature and the life at Gram Slot. And our employees are an important part of the story.

We believe that good leadership begins with respect for people.

Maybe you are a future restaurant manager?

We imagine that you already have experience from a restaurant, hotel, conference or similar – and now want to take the next step.

Maybe you have plenty of energy, drive and a desire to learn – but still lack long leadership experience.

That's perfectly okay.

We are not necessarily looking for the person with the most years on the CV.

We are looking for you who want to take responsibility, learn and develop.

As an assistant restaurant manager you will have the opportunity to get close to both the daily operations, the guests, the staff and the management. You will become an important part of the restaurant's everyday life and will have the opportunity to gradually grow into the leadership role.

Your everyday life with us

• You will, among other things, help to:
• lead and motivate the restaurant staff
• ensure good service and presence for our guests
• help plan shifts and coordinate daily operations
• take responsibility for the restaurant when the restaurant manager is not present
• contribute to training and development of new employees
• work closely with the kitchen and the other management
• help create structure and efficient workflows
• handle guests, parties, conferences and events
• contribute to developing the restaurant's hospitality and guest experience
• contribute to a healthy and positive work culture

You do not need to know it all from day one.

We do expect, however, that you want to learn.

We are looking for you who...

...like people.

You are naturally approachable and have an eye for what the guest needs.

You can stay calm when it is busy – and still keep the smile.

You dare to take responsibility and make decisions.

You want to be a leader, but you don’t think leadership is about telling people what to do.

For us, leadership is about leading from the front, providing direction and helping others succeed.

You are curious, proper and engaged. And you may also have humor and down-to-earthness.

At Gram Slot you get

• a workplace with strong values and a clear history
• an opportunity to develop as a leader in close collaboration with the restaurant manager
• an opportunity to take responsibility and influence
• a daily life where no two days are the same
• a strong community across restaurant, hotel, agriculture and experiences
• an opportunity to work with organic produce from our own farm
• a workplace where we believe that people are more important than perfect facades

We don’t need a perfect leader

We actually don’t believe that the perfect leader exists.

But we believe in people who are curious, responsible and willing to develop themselves.

Maybe you are the very person who in a few years will be restaurant manager and look back on your first leadership job at Gram Slot.

It could be you.

Would you like to become part of the team?

Then we would love to hear from you.

Send us your application and tell a little about yourself, what you bring – and why you want to take the next step at Gram Slot.

We look forward to meeting you.

Send your application and CV to Lars Munk

If you have questions about the position, you are welcome to contact

Hotel Director: Lars Munk . Tel: 61 26 46 70 . Email: [email protected]

Here people, nature, culture, agriculture and taste meet.