Chef – Svogerslev Inn (cook)

Chef – Svogerslev Inn

Employer: Svogerslev Kro 2021 ApS, CVR no. 42437328

Location: Svogerslev Hovedgade 45, 4000 Roskilde

Employment type: Full-time, permanent (37 hours per week)

Start date: As soon as possible

About the Company

Svogerslev Inn is a traditional Danish country inn (inn) in Svogerslev near Roskilde. We serve Danish and French-inspired cuisine made from quality ingredients to restaurant guests, hotel guests and private events.

About the Position

We are looking for a skilled and motivated chef to join our kitchen team. Your main tasks will include:

• Preparing hot and cold dishes à la carte and for menus, events and celebrations
• Daily preparation (mise en place), cooking and plating to a high standard
• Ensuring high standards of hygiene, food safety and kitchen organisation
• Ordering ingredients, receiving deliveries and managing stock
• Participating in cleaning and closing of the kitchen

Requirements

• Experience as a chef/cook in a restaurant kitchen
• You are reliable, efficient and take pride in your work
• You are able to work independently as well as part of a team
• You can communicate in Danish or English
• You are flexible with working hours, including evenings and weekends

We Offer

• A full-time permanent position (37 hours per week)
• A friendly and professional kitchen team
• Good working conditions and the opportunity to develop your skills

How to Apply

Send your CV and a short application to [email protected]. We review applications on a rolling basis and will hire as soon as we find the right candidate.