Cleaner – possibly a flex job

PØLSEMAGERIET – SILKEBORG

You now have the opportunity to become part of Denmark's best sausage maker.

PølseMageriet

We work purposefully to make our products perfect, which has led to a number of awards domestically and internationally.

The greatest victory is the European Championship, and winner of the sausage category at the Iffa trade fair in Germany. No other Danish

company has managed this before, and as we say ”we practice for the next competition every day through our

daily production”.

Become our new cleaning employee

You will be involved in cleaning production equipment and premises. Production days are currently mainly Monday and Wednesday,

and to a lesser extent Thursday. It is possible with a 4-day week, as we are flexible regarding your wishes.

Perhaps you already work as a cleaning employee today, or are looking for a part-time job or possibly a flex job.

You must have the desire to do your job perfectly every time. You can help plan your workday and

working hours. You do not need to be an expert in advance; we are willing to train you.

Your tasks could be

• Daily cleaning of production equipment
• Daily cleaning of production premises
• Periodic cleaning of sales carts and vehicles

The following could be an advantage, but absolutely not a condition

• Knowledge of the industry
• Experience with industrial cleaning
• Experience from retail
• Driver's license

Workplace and hours

Nebelgårdsvej 25, Silkeborg. Part-time 12-15 hours per week – by arrangement.

• Mondays 15.00-18.00 (optional 14-17)
• Tuesdays 15.00-18.00 (optional 14-17)
• Wednesdays 15.00-18.00 (optional 14-17)
• Thursdays 15.00-18.00 (optional 14-17)
• Fridays

If you can see yourself as our new employee, we are very interested in hearing more about you, and why you think you are the right person for the job.

If you have questions, you are welcome to contact Slagtermester Brian Flink Pedersen – tel. 20 32 69 33. We look forward to hearing from you.

Start date

As soon as possible – interviews are held on an ongoing basis, so there is no application deadline.

Website: PølseMageriet.dk or see our Facebook page.

Contact

Brian Flink Pedersen, slaughtermaster and owner 20 32 69 33

Follow us

PølseMageriet is a small company with 3-4 full-time employees and some hourly helpers. We use

exclusively Danish meat, and place a high emphasis on quality. We have won a number of gold medals and various titles. You can

see them all on our website. For us there is no difference between a competition product and the normal production, so

we work all the time to make it as good as possible. We have a large sales cart that runs in Herning, Aarhus and Silkeborg,

as well as a farm shop once a week in connection with our production. We also sell wholesale to restaurants,

sausage carts, canteens, etc.