Cook or caterer for Company House in Skejby – cook with professionalism, creativity and a strong sense of community

Would you like to help cook meals that make the guests happy – while you enjoy a workday with great colleagues, close collaboration and plenty of room to put your creative stamp?

Here you get both professionalism and community

We prepare lunch every day for around 300 food-loving guests – and also provide catering for meetings and participants. Our guests appreciate food made from scratch, and we take care to give them a lunch they look forward to.

You will become part of a team of six wonderful and lively colleagues, where the atmosphere is good and collaboration is strong. Here there is room for both laughter, good ideas and professional development.

Your tasks

You become part of a kitchen with many exciting tasks and great variation. We rotate between the hot kitchen, the cold kitchen and the salad section, so you have the opportunity to use your entire professional skill set and develop in daily work.

You will among other things

• Prepare tasty dishes using the season's best ingredients
• Develop new ideas for the menu and put your creative mark
• Meet our guests with a friendly attitude and give them a good experience
• Contribute to a well-functioning kitchen with order and a high level of self-control

Every 4 weeks you will also have shifts in our second canteen, located at the same address – a breath of fresh air that provides variation and inspiration.

Who are we looking for?

We are looking for a trained chef, caterer or another kitchen professional profile. With your solid craft you naturally take responsibility for your section. In addition you will fit in well if you:

• Think creatively and love to be inspired gastronomically
• Are quality-conscious and care about both the detail and the whole
• Have a good overview – even when there are many pots on the stove at once

In short: an open and positive colleague who lifts daily life with both professionalism and community. In addition you understand and speak Danish.

What do we offer you?

• A permanent position of 37 hours per week
• Good working hours: Monday-Thursday 06:00-14:00 and Friday 06:30-14:00 – so you have afternoons and weekends free
• A daily life with high professionalism, good energy and creative freedom
• A workplace focused on collaboration, development and job satisfaction
• Good employment terms under the collective agreement with 11% employer-paid pension, 10% flexible benefit account, health scheme and employee discounts

Become part of our kitchen team

Send your CV today – we conduct interviews on an ongoing basis and hire as soon as we have found the right match.

We look forward to welcoming our new colleague to the kitchen as soon as possible.