Cook / Sous Chef Wanted for the Vendia Brewhouse in Hjørring

BRYGHUSET VENDIA ApS

9800 Hjørring

Location
9800 Hjørring
Working hours
Full-time
Posted
7 September 2026
Application deadline
3 November 2026
Category
Cook

About the job

Are you sharp in the kitchen – and ready for more responsibility?

We are looking for a skilled cook or aspiring sous-chef who wants to become an important part of the kitchen at Bryghuset Vendia.

With us, quality, good ingredients and professional pride are at the center. We are looking for you who is passionate about the craft, thrives with responsibility and wants to help develop both the kitchen and the team.

ABOUT THE POSITION

You will become part of the daily operations in the kitchen and take a central role in collaborating with the rest of the kitchen team.

Depending on your experience and your ambitions you will have the opportunity to take responsibility as sous chef and help set the direction in everyday life.

Your tasks will include

  • Preparation and plating with focus on quality and consistency
  • Planning and structuring of the daily production
  • Ensuring good working processes and efficient operation
  • Receiving goods, self-control and quality assurance
  • Training and development of apprentices and colleagues
  • Active participation in development of dishes and menus
  • Leading by example and contributing to a strong collaboration in the kitchen

WE EXPECT THAT YOU

  • Are a trained chef
  • Have a high professional standard and take pride in your craft
  • Work in a structured way and keep an overview – even when it is busy
  • Are a team player with positive energy
  • Take responsibility and look for solutions rather than problems
  • Want to develop yourself professionally and personally
  • Ideally have experience with leadership – but not a requirement

The most important is that you have the ambition and the desire to take responsibility .

WE OFFER

  • An exciting position in a gastronomic house with high ambitions
  • Opportunity for a role as sous-chef for the right candidate
  • Great potential for professional development and influence
  • A strong team with a focus on collaboration and integrity
  • Good and orderly working conditions
  • Good salary + pension
  • Collective agreement
  • Opportunity to influence your own work schedule

At Bryghuset Vendia we work according to the Vendia Group's values

Innovation · Integrity · Quality

  • always with a focus on the good guest experience.

INTERESTED?

Send your application and CV to

[email protected]

Interviews are held on an ongoing basis, and we hire when we have found the right person.

Are you ready for the next step in your career? Then we would love to hear from you.

Does the job sound like a fit? Create a free profile and we will help you with the application.

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Cook / Sous Chef Wanted for the Vendia Brewhouse in Hjørring

BRYGHUSET VENDIA ApS · 9800 Hjørring