Head Chef wanted for Bowl'n'fun Horsens

Become the head chef at Restaurant The Grill in Bowl'n'Fun Horsens In Bowl'n'Fun & Maximum we are on an exciting journey to be one of Denmark's largest indoor amusement centers, where our family restaurant, The Grill, plays a central role. Right now we are looking for a sharp head chef in Sønderborg to keep the kitchen under control and ensure that our guests receive a fantastic dining experience.

About The Grill

The Grill is a family restaurant with a large grill buffet, where the selection is very varied. We offer up to 7 different kinds of meat, 14 different starters, and several kinds of side dishes, which are influenced by the seasons. We operate based on a fixed chain concept. The buffet is aimed at the centers' different guests, including children, young people, and adults.

Your role as head chef

As head chef with us, you have an important role in ensuring that our guests get tasty food and a good experience in the restaurant. You will be part of the production on equal terms with your colleagues and must therefore have high technical ability and care about the visual and artisanal aspects of cooking.

More than just food

You should have a flair for administration, as the job as head chef contains much more than just cooking. In close collaboration with the center manager and the F&B Manager, you will be responsible for the kitchen and its staffing. This includes shift planning, staff development, purchasing, and self-control. You will lead your own team of kitchen staff, including recruitment and training.

Do you have a chef's heart and a leader's blood?

We don't sell gourmet, but family time, coziness, and good memories. Therefore, it is important to us that there is a good tone in the kitchen, as it strengthens the cohesion in the team and rubs off on our guests.

Responsibilities

• You will be responsible for the kitchen, including leading, distributing, and following up on the daily work in the kitchen
• You take ownership and 'lead from the front'
• You implement new initiatives and ideas
• You ensure high quality
• You ensure a respectful and positive working environment
• You will have administrative tasks such as purchasing, waste registration, shift planning, etc.
• You maintain the given standards within quality, service, production, and hygiene

We expect

• That you have a background from the restaurant industry and are accustomed to working systematically
• That you want to cook for many people
• That you can create a good atmosphere, work efficiently, and think independently
• That you love to improve things and strive for perfection
• That you understand we must work hard and have fun with it at the same time
• That you lead from the front, take responsibility, and bring your colleagues with you
• That you want to work in a restaurant where the menu is fixed in advance

As head chef and cook at The Grill we offer the following employment conditions

• A position where you have influence and together with your team create good results that can be seen and felt. You will be responsible for 10-20 employees.
• A good and down-to-earth working environment where we look after each other and have fun even though we work professionally.
• Opportunity for personal development as a leader
• Good sparring with the other head chefs in the chain, in the form of meetings and courses
• Salary according to qualifications, as well as a bonus scheme based on results and your own effort
• A large selection of staff benefits
• The position is full-time.

If you have any questions, you are welcome to contact