Join the Front of House Team at One-Michelin-Star Restaurant Udtryk

Experienced waiter sought for the Michelin restaurant Udtryk

Are you passionate about classic hospitality, gastronomy at the highest level and the personal guest experience? Do you have an eye for detail, a strong professionalism and the desire to create experiences that are remembered? Then you might be our new colleague at Udtryk.

Udtryk is a restaurant where gastronomy, creativity and hospitality go hand in hand. We work with an ambitious tasting menu, where seasonal ingredients, flavor combinations and aesthetics are carefully thought through. Each service is part of a complete experience, where quality lies in the details, and where our guests are always at the center.

For our dedicated team we are looking for an experienced waiter with interest in wine and gastronomy, who wants to help create close, personal and memorable guest experiences.

About the position

• Working hours: Part-time or full-time with flexible shift schedule
• Start: By agreement – we are happy to wait for the right person
• Workplace: Copenhagen
• Salary: Competitive salary based on experience and qualifications

We are looking for you who

• Have a minimum of 1-2 years experience as a waiter – preferably from gastronomy at a high level
• Have a strong professionalism and work structurally with a sense for detail
• Have an interest in wine, food and the interplay between the two
• Thrive in an ambitious environment with high standards and close guest contact
• Are approachable, responsible and a good colleague
• Want to develop professionally and actively contribute to the team's shared success

We offer

• A central role in an ambitious team focusing on quality and good collaboration
• Opportunity for professional development within gastronomy, wine and hospitality
• Opportunity to take responsibility on the floor, present the menu and wines and contribute to training of new colleagues
• An workplace with a flat organization, mutual respect and room for initiative
• A environment where ambitions and job satisfaction go hand in hand
• Good staff benefits, including advantageous prices at our restaurants

Why choose Udtryk?

At Udtryk we believe that an outstanding restaurant experience is created through the interaction between kitchen, service and hospitality. We set high standards for ourselves, but also believe that professional development, good colleagues and job satisfaction are crucial to succeed.

With us you become part of a team where details matter, where we lift together, and where there is room for both ambition, personality and development.

Are you ready to take the next step in your waiting career and become part of Udtryk?

We look forward to hearing from you.