Cook for Asian food

If you are a skilled and experienced Asian chef specializing in refined Chinese cuisine, then we need you.

The restaurant is dedicated to offering our guests a unique and authentic Asian dining experience.

Your daily tasks include

• Ordering and receiving goods
• Follow-up and supervision of takeaway orders and guests' meals in the restaurant
• Develop parts of the kitchen menu in collaboration with the head chef

You are happy and smiling in your approach to other people, guests as well as colleagues, even when it is busy.

When you start, you will receive thorough training and we will ensure you continuously receive managerial training, so you become even better at running and developing the kitchen.

Your working hours are between 12 and 22 and are distributed via shift schedule.

This is a requirement that you master English: The kitchen employs several nationalities and the restaurant staff are mainly Danish.

If you haven't heard from us within 14 days, it's because the job has been filled.