Ebisu Sushi Søborg seeks cooks

Ebisu Sushi Søborg is looking for chefs

Ebisu Sushi in Søborg is looking for a skilled and engaged cook or sushi chef for our team. We work with Asian cuisine, both à la carte and for events, and place great emphasis on giving our guests a personal and individual experience.

Responsibilities

• Daily operations in the kitchen
• Preparation of à la carte and banquet menus
• Planning of menus and purchases
• Contribute to creating the right atmosphere in the restaurant

We expect that you

• Have a good mood and take initiative
• Are independent, service-minded and conscientious
• Can keep an overview in a busy kitchen
• Preferably have experience with Asian cuisine (not a requirement)

We offer

• Good working conditions and an informal tone
• Freedom under responsibility
• Influence and shared responsibility for your own work situation
• Shifts typically in the time window 11:00–22:00

There are 2 open positions .

Application and contact

Send your application and CV to restaurant manager Yukai Qin at: [email protected]

If you have questions, you are welcome to contact him at the same email