The VIA canteen at Campus N is seeking a qualified chef, caterer, or nutrition assistant for a permanent position

Location
8200 Aarhus N
Working hours
Full-time
Posted
30 October 2026
Application deadline
15 November 2026
Category
Cook

About the job

Are you passionate about creating flavorful meals using seasonal ingredients and high quality? The canteen at VIA University College Campus Aarhus N is seeking a qualified chef, caterer, or nutrition assistant who wants to become part of our dedicated kitchen team.

The position is a permanent role with start date 1 January 2027. You will be attached to the canteen at VIA Campus Aarhus N.

Do you have a sustainable focus, an organic mindset, and take pride in actively working to reduce food waste? Do you thrive in a team with influence and responsibility for your tasks? Are you motivated to work towards a somewhat greener kitchen with high professionalism, taste, and innovation? Do you love delivering excellent service and bringing good humor to the workplace, where we lift together and help each other? Then you might be the person we’re looking for as our new colleague.

VIA’s canteen’s vision is to inspire and delight our customers with the food we serve based on the official dietary guidelines. We work purposefully for a more sustainable canteen operation, and we have the silver organic dining stamp.

The working hours are mainly Monday-Friday between 6:45 AM and 2:30 PM with a few weekend and evening shifts.

YOUR TASKS

You must be able to work in all kitchen functions; preparation of morning and lunch menus, guest service, hot, cold, baking, vegetables, pickling, sandwiches and preferably experience with fermentation. Serving and attending to customers and cleaning are of course part of the daily work.

VIA has 13 canteens that work together across with a common strategy, so there may also be opportunities for internship days in other VIA canteens.

YOUR COMPETENCIES AND QUALIFICATIONS

  • You are trained as a chef/caterer or nutrition assistant and have experience from a similar position.
  • You have a high level of professionalism and passion for the trade.
  • You can work independently and responsibly as well as prioritize your own tasks.
  • You have good organizational skills, work structured and have an excellent overview.
  • You are service-minded, flexible, and passionate about making tasty healthy food with a sustainable focus.
  • You are a team player and actively and knowingly contribute to a good working environment, and you are reliable in attendance.
  • You smile easily and are good at communicating with customers and colleagues and prioritizing good hospitality.
  • You are keen to teach colleagues and are self-motivated for ongoing learning and professional development.
  • You are keen to work with a focus on sustainable canteen operation.

WE OFFER

  • A well-equipped production kitchen and a canteen with a good working environment, great colleagues and a friendly tone.
  • Exciting and varied tasks.
  • Great influence over how work is carried out.
  • A good collaboration in a team with “high ceilings” and a busy everyday life.
  • A wonderful workplace where many students, staff, and participants on further education programs visit daily.
  • Good working hours, mainly between 6:45-14:30 with only a few weekend and evening shifts.

We promote a good study environment and support the well-being of the students. The canteens offer healthy food and a friendly and welcoming atmosphere. We prioritize community and vibrant canteen environments with a focus on the students.

At VIA Campus Aarhus N we prepare meals for students on professional bachelor programs as well as for course participants and staff. The campus has 2,750 students and 650 employees, and the canteen has space for 500 guests. You will become part of a kitchen team of 15 full- and part-time employees with diverse professional backgrounds.

SALARY AND EMPLOYMENT CONDITIONS

Salary and employment terms are set according to applicable agreements and collective agreements. For skilled chefs and caterers, salary and employment terms follow the central agreement between the Ministry of Finance and the Public Employees Organisation as well as the organization agreement for kitchen staff educated in the food sector. For nutrition assistants, the central agreement between the Ministry of Finance, CO10 and LC as well as the organization agreement for kitchen staff educated in the food sector applies

The position is a permanent full-time role with start date 1 January 2027.

The place of employment is VIA Campus Aarhus N, Hedeager 2, 8200 Aarhus N.

ARE YOU INTERESTED

If you want to know more about the position, you are welcome to contact canteen manager Anders Liisberg via email: [email protected] or by phone at 8755 1443.

Apply for the position via our online recruitment system. Submit your application no later than 15 November 2026.

WE ARE VIA

VIA is one of Denmark’s largest educational institutions with locations all over the Central Denmark Region. We educate and upskill, among others, teachers, nurses, engineers, designers and many more. We develop education in close collaboration with practice. We are a workplace with flexibility, freedom and good opportunities for development. If you are curious about what it’s like to work at VIA, you can read some of our stories here .

In VIA we value competence and talent in all forms. We believe in the strength of diversity and welcome everyone, regardless of gender, age, ethnicity or background. We therefore encourage everyone to apply for the position and become part of an inclusive community.

Read more about VIA University College at  http://www.via.dk/

Read information about the use of personal data in connection with recruitment at this link:  https://via.career.emply.com/persondatapolitik

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The VIA canteen at Campus N is seeking a qualified chef, caterer, or nutrition assistant for a permanent position

Professionshøjskolen VIA University College · 8200 Aarhus N