Cook on a full-time basis sought for Bouillon Odense / Full-time chef wanted for Bouillon Odense

Full-time chef wanted for Bouillon Odense

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Are you a skilled chef, or do you have solid experience from a professional kitchen, and would you like to become part of a strong and ambitious team?

At Bouillon in Odense we are looking for a dedicated full-time chef for our popular restaurant in the heart of the city.

With us, there is pace in the field, many happy guests, and a kitchen where quality, structure, collaboration and good mood are important parts of daily life.

About the position

As a full-time chef at Bouillon you will play an important role in the daily operation of the kitchen. You help ensure that production runs efficiently, that quality is stable, and that our many guests each day have a good experience.

You will become part of a team where we help each other, work in a structured way and focus on a good working environment. The restaurant handles hundreds of guests on busy days, so it is important that you thrive with pace, overview and collaboration.

The position is full-time, and the working hours can be on weekdays, evenings and weekends.

Who are you?

We imagine that you

• Have experience from a professional kitchen
• Are reliable, positive and responsible
• Can work in a structured way and take responsibility
• Are good at communicating and collaborating
• Can maintain an overview, even when it is busy
• Want to be a good colleague and a permanent part of the team

Formal education as a cook is not a requirement. The most important is that you have solid kitchen experience, can take responsibility and come with the right attitude.

Why choose Bouillon?

At Bouillon you become part of an engaged team where cooperation, responsibility and good mood go hand in hand.

We offer a workplace with high tempo, strong camaraderie and good colleagues who help each other in daily life.

As a full-time employee you will have the opportunity to become a fixed part of the operation and help shape daily life in the kitchen.

Practical information

Address: Gråbrødrepassagen 12, 5000 Odense C

Type of employment: Full-time

Expected start date: As soon as possible

Application deadline: 23 October 2026

How to apply

Send your application and CV to [email protected] .

You do not need to write a long application. Feel free to send a few lines about yourself, your experience and why you would like to become part of Bouillon.

We look forward to hearing from you.

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Full-time chef wanted for Bouillon Odense

Do you have solid experience from a professional kitchen, and would you like to become a permanent part of a busy, strong and ambitious team?

At Bouillon, we are looking for a dedicated full-time chef for our popular restaurant in the heart of Odense.

The pace is high, we welcome many happy guests, and our kitchen is built on quality, structure, teamwork and a good atmosphere.

About the position

As a full-time chef at Bouillon, you will have an important role in the daily operation of the kitchen.

You will help ensure that production runs smoothly, that quality is consistent, and that our guests have a good experience every time they visit us.

You will become part of a team where we help each other, work in a structured way and focus on creating a good working environment. The restaurant welcomes hundreds of guests on busy days, so it is important that you thrive in a fast-paced environment, keep an overview and work well with others.

The position is full-time, and shifts may be on weekdays, evenings and weekends.

Who are you?

We imagine that you

• Have experience from a professional kitchen
• Are reliable, positive and responsible
• Can work in a structured way and take responsibility
• Are good at communicating and working with others
• Can keep an overview, even when things get busy
• Want to be a good colleague and a permanent part of the team

Formal culinary education is not required. The most important thing is that you have solid kitchen experience, can take responsibility and show up with the right attitude.

Why choose Bouillon?

At Bouillon, you get a workplace with proper working conditions, good colleagues, a structured everyday work life and the opportunity to develop in a growing concept.

You will become part of a dedicated team where teamwork, responsibility and a good atmosphere go hand in hand.

As a full-time employee, you will have the opportunity to become a permanent part of the operation and help shape the everyday work in the kitchen.

Practical information

Address: Gråbrødrepassagen 12, 5000 Odense C

Type of employment: Full-time

Expected start date: As soon as possible

Application deadline: 23 October 2026

How to apply

Send your application and CV to [email protected] .

You do not need to write a long application. Feel free to send us a few lines about yourself, your experience and why you would like to become part of Bouillon.

We look forward to hearing from you.