Butcher wanted for the evening shift in Vemmelev (Slagelse)

As a butcher you will be part of an experienced production team where quality, collaboration and efficiency are in focus. Your daily work will primarily take place in the chopping room, but you will also participate in carving, which provides a varied workday with different tasks.

Job Tasks

• Working in the chopping room with production and processing of meat
• Slicing and preparation of meat products
• Ensure high quality and compliance with applicable hygiene requirements
• Contribute to an efficient production in collaboration with colleagues
• Participate in other incidental tasks in production

Professional Qualifications

• You are trained in retail/gourmet butcher
• You have experience with production and carving
• You work with a quality-conscious approach and have focus on food safety and hygiene
• You can read and understand Danish

Personal qualifications

• You are reliable and responsible
• You thrive with physical work and a good pace
• You work well both independently and as part of a team
• You have a positive attitude and are ready to pitch in where needed

Special conditions

• Working hours: 14:00-23:00
• Four days per week
• Permanent workplace in Slagelse
• This is a versatile position with tasks in both the chopping room and carving

Conclusion Does the position sound like something for you? Then send your application and your CV today to [email protected] . For questions you can contact Bo at 54553440. We process applications on an ongoing basis and look forward to hearing from you.