Are you passionate about quality, craftsmanship and good customer service? Then become part of our passionate team in the expedition and work with meat and deli in a class of its own.

Gert Nielsen A/S has for three generations delivered the finest cuts to some of the country's best restaurants. We are proud of our craftsmanship, our commitment to sustainability, animal welfare and the climate - and we are now seeking a dedicated employee for our team!

Who are you? You have extensive experience with meat and cold cuts, either as a chef, butcher or with a similar background. You work in a structured, efficient way and with a sharp eye for quality. You thrive in a team-oriented environment where good humor and cooperation are key. In addition, you have a driving license (B) and you speak and write Danish at a reasonably good level.

Your primary tasks

• Labeling and packaging of foods
• Stock counting
• Goods deliveries
• Various ad hoc tasks

What can we offer?

• A versatile position in a modern and sustainability-oriented company
• A dynamic and strong production team where you will play a central role
• Attractive salary according to qualifications and access to employee benefits
• Fixed full-time working hours (40 hours/week) with selected Sunday shifts

Working hours: Monday to Friday and selected Sundays (time off the following week). Working hours from 04:00 – 12:00 .

Start date: As soon as possible

Does it sound like something for you? Send your application (max. 1 page), CV (max. 2 pages) and any recommendations from previous employers to Martin Nielsen via e-mail: [email protected] .

Mark your application with "Packaging" .

Do you have questions? You are welcome to contact Martin Nielsen via e-mail – of course we treat all inquiries confidentially.

Visit us at: www.gertnielsen.dk