Kitchen Manager at Bryggergården

Do you want to lead a kitchen where quality, community and good experiences for residents are at the center? Are you passionate about leadership, collaboration and making tasty food from scratch – and do you have a sense for both climate, economy and residents' wishes?

Then perhaps you are the one we are seeking as our new kitchen manager.

About the position

As kitchen manager at Bryggergården you will be responsible for a small, dedicated team of three employees. You handle the daily management of the kitchen, including vacation planning, performance reviews and personnel matters. You are responsible for ensuring good operations, adherence to the budget, climate and organic percentage, and for creating a safe and inspiring working environment.

You work closely with the entire house – both colleagues and residents – and take pride in welcoming residents into the kitchen, where they often peek in for a chat and follow the cooking. Once a month you participate in the residents' meeting, where you listen to residents' input and wishes for the kitchen.

You work closely with our nutrition assistant on follow-up of nutritional initiatives and make sure the food served is both tasty and nourishing.

Your main tasks

• daily management of the kitchen, including personnel responsibility for three employees
• vacation planning, performance reviews and handling of personnel cases
• participation in monthly residents' meetings and inclusion of residents' wishes
• ensure compliance with budget, climate and organic percentages
• collaboration with the nutrition assistant on nutritional initiatives
• prepare tasty food from scratch and create an open kitchen environment
• close collaboration with the whole house across professional groups

We expect that you

• have relevant kitchen-related education and preferably management experience
• can plan, structure and ensure good operations
• are good at collaborating and communicating broadly
• are passionate about creating good dining experiences and a welcoming kitchen
• focus on economy, quality, climate and ecology
• are committed to making a difference for our residents

We offer

• an exciting and diverse position with great influence
• a small team with good collaboration and high engagement
• a open and inclusive house, where the kitchen is the center of many good moments
• the possibility to leave your mark on food, environment and collaboration

Employment terms

This is a permanent full-time position with start on December 1, 2026. Salary and terms of employment are determined according to qualifications and current collective agreement between the municipality and the relevant trade union. We will obtain references for applicants considered for employment.

The Health and Care Administration offers good opportunities for coaching and targeted competence development. Read more about your development opportunities and daily life as a leader in SUF.

More information

If you have questions about the position, you are welcome to contact the director Tine Chalmer Rasmussen at 21 59 68 08.

We look forward to hearing from you.

Apply via the link no later than Monday 19 October 2026

About the Health and Care Administration

Our everyday life is about people. See more about our everyday life at www.vores-hverdag.kk.dk .