Dedicated head chef wanted for Hotel Årslev Kro

We are looking for you who are passionate about giving our guests wonderful dining experiences.

Are you responsible and do you thrive with freedom under responsibility? Then you are the one we are looking for.

Hotel Årslev Inn has a long history and has over time had several owners. Since 2013 we have, however, been part of Danske Hoteller A/S.

The inn has 78 motel and hotel rooms, six event/banquet rooms, five group rooms and an a la carte restaurant with space for about 76 guests. We host both large and small events, courses and conferences, and the restaurant is well attended by both hotel guests and external guests.

Although the inn has been modernised several times and has a central location, we still guard the idyllic atmosphere of a classic rural inn where coziness is in the foreground. Old pictures of the inn’s history adorn the walls in both the reception and the restaurant.

Does that sound interesting?

As our new head chef you will get a position with a high degree of independence and the opportunity to shape your working day. You will work on equal footing with the other staff in the kitchen.

If you can keep a cool head when the kitchen is hot, are adaptable when the pace is high, and do it all with a smile - then you are the one we are looking for.

We offer you

• an exciting position with good development opportunities
• a full-time position where you are responsible for the duty roster, menus and budget
• an attractive salary package including pension and health insurance
• a good working environment with engaged and helpful colleagues across departments
• orderly conditions as part of Danske hotels (a chain with 27 unique hotels and inns across Denmark)

About you, we would like to see

• is a trained cook and has experience as kitchen chef
• is responsible and thrives with working independently.
• is ambitious, passionate about your work and passionate about giving our guests a fantastic experience
• keeps an overview in busy periods and can find the extra gear when required
• is detail-oriented, punctual and comes with good ideas and input
• works efficiently, structured and is solution- and action-oriented
• views changing shifts as an advantage and is flexible regarding working hours
• is a team player who spreads good mood among both guests and colleagues

Contact and application

If you would like to hear more about the position, you are welcome to contact

Hotel Manager Sanne Mondrup at tel 2091 0020 or by email: [email protected]

We look forward to receiving your application and CV by email to [email protected]

We hold interviews on a rolling basis, so please send your application as soon as possible.